Industry Roundtable Series: Waste Valorisation

Date & Time
Friday, 5 March, 2021 - 15:30 to 17:00
Food and beverages served?
Type of event
Public Event (Open for walk-ins)

Please join us for our upcoming event, Industry Roundtable Series - Sustainability in Foodtech: Waste Valorisation! Join the changemakers, as they discuss innovative approaches towards a greener, more sustainable, and more resilient future, particularly in food security and waste valorisation. Topics include transforming spent beer grains into zero-starch, zero-cholesterol noodles; leveraging insect bio-refinery to turn waste into high-value biomaterials, and upcycling extra bread into a functional, healthy beverage.

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